Master the art of Ethiopian flavor with Almi Products Senafich Seed. In the heart of Ethiopian culture, Senafich is more than a spice, it is a symbol of hospitality, traditionally ground into a fresh, biting paste to accompany rich meats and festive dishes. When ground and mixed with water, they release an aromatic heat that is both intense and incredibly clean.

We bring you the highest grade of black mustard, left in its whole, raw state to preserve the volatile oils that provide its medicinal and culinary strength. This is an essential pantry item for those who value authenticity and high-utility ingredients. From its role in traditional medicine to its status as a gourmet flavor-booster, Senafich is the bold choice for the conscious cook.

• Sustainably harvested in Ethiopia, free from artificial additives.

• Naturally rich in Selenium and Magnesium.

• Prized in clinical wellness for their anti-inflammatory properties and digestive support.

• 100% Pure Ethiopian Black Mustard Seed (Senafich)

• Store in a cool, dry pantry in its original sealed pouch.

• For long-term storage (beyond 6 months), transfer to an airtight glass jar to prevent the essential oils from oxidizing.

• Best flavor within 12 months of opening.

• This product has not been evaluated by the Food and Drug Administration (FDA).

• This product is a traditional culinary spice and is not intended to diagnose, treat, cure, or prevent any disease. As with any potent natural spice, consult with a healthcare professional before use. Product claims are made by the seller and are not guaranteed by Afrikart.