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Yegna Enat Traditional Ethiopian Food Products

Yegna Enat Shiro

Yegna Enat Shiro | Authentic Ethiopian Shiro Powder | Spiced Chickpea Flour Mix | Ethiopian Seasoning | Vegan Shiro Blend | Premiu...

$24.99
Made in Ethiopia · Ships from the U.S.
In stock
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Product Description

Yegna Enat Shiro is a delicately balanced blend of roasted chickpea flour, garlic, ginger, and authentic Ethiopian spices, meticulously crafted for a velvety texture and savory, bold flavor. It is a pure, plant-based blend with no artificial additives or preservatives.

Used to prepare Shiro, a staple Ethiopian stew, it delivers a deep, satisfying aroma and flavor profile rooted in traditional cooking methods. Whether you are a fan of Ethiopian cuisine or looking for a healthy, high-protein meal base, this blend offers quality and consistency for perfect results every time.

KEY BENEFITS

  • Expertly blended with a balanced mix of chickpeas and traditional Ethiopian spices.

  • A naturally plant-based, nutrient-dense legume flour that serves as a perfect protein source for vegans.

  • Ready to cook meal. Quick preparation.

Details
SKU
YEG-FOD-SHR-1KG-01115
Food Form
Seasoned flour mix (powder)
Brand
Yegna Enat
Origin
Product of Ethiopia
Size
1Kg
Flavor
Savory, Aromatic, Traditionally Spiced
Main Ingredient
Sun-dried Chickpeas
Dietary Needs
Vegetarian, High-Protein, Plant-Based
Container Type
Bag
Material
Resealable Pouch
Ingredients

  • Sun-dried Chickpeas, Red Chili Pepper, Garlic, Ginger, Sacred Ethiopian Basil, Salt, Traditional Spice Blend.

Storage Instruction

  • Store in a cool, dry pantry. Avoid areas with high humidity or direct heat.

  • Ensure the resealable zipper is completely pressed shut after every use to prevent moisture and oxygen from dulling the spices.

  • For maximum flavor longevity beyond 6 months, you can transfer the powder to an airtight glass mason jar.

  • For the best culinary experience, use within 12 months of opening.

$24.99 1 item selected

Product details

  • Expertly blended with a balanced mix of chickpeas and traditional Ethiopian spices.

  • A naturally plant-based, nutrient-dense legume flour that serves as a perfect protein source for vegans.

  • Ready to cook meal. Quick preparation.

Yegna Enat Shiro is a delicately balanced blend of roasted chickpea flour, garlic, ginger, and authentic Ethiopian spices, meticulously crafted for a velvety texture and savory, bold flavor. It is a pure, plant-based blend with no artificial additives or preservatives.

Used to prepare Shiro, a staple Ethiopian stew, it delivers a deep, satisfying aroma and flavor profile rooted in traditional cooking methods. Whether you are a fan of Ethiopian cuisine or looking for a healthy, high-protein meal base, this blend offers quality and consistency for perfect results every time.

  • Expertly blended with a balanced mix of chickpeas and traditional Ethiopian spices.

  • A naturally plant-based, nutrient-dense legume flour that serves as a perfect protein source for vegans.

  • Ready to cook meal. Quick preparation.

SKU YEG-FOD-SHR-1KG-01115
Food Form Seasoned flour mix (powder)
Brand Yegna Enat
Origin Product of Ethiopia
Size 1Kg
Flavor Savory, Aromatic, Traditionally Spiced
Main Ingredient Sun-dried Chickpeas
Dietary Needs Vegetarian, High-Protein, Plant-Based
Container Type Bag
Material Resealable Pouch

  • Sun-dried Chickpeas, Red Chili Pepper, Garlic, Ginger, Sacred Ethiopian Basil, Salt, Traditional Spice Blend.

  • Store in a cool, dry pantry. Avoid areas with high humidity or direct heat.

  • Ensure the resealable zipper is completely pressed shut after every use to prevent moisture and oxygen from dulling the spices.

  • For maximum flavor longevity beyond 6 months, you can transfer the powder to an airtight glass mason jar.

  • For the best culinary experience, use within 12 months of opening.

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